Research on consumer preference with Japanese F&B products

 

Year
  • 2022
Type
  • Market research
Client
  • Private company
Sector
  • Food& Beverage
Implementation
  • Conduct survey with HCMC consumers to evaluate taste, packaging, price of Japanese F&B products with sample size of over 400 consumers
Methodology
  • Gang survey

Related projects

Business support for interviewing Vietnamese scallop processing companies
Research on agriculture, forestry and fishery products in Vietnam
Business support for finding food& beverage distributors in Vietnam

Related posts

organic confectionery
September 26, 2024
The potential of Japanese confectionery in the competition for market share in organic confectionery in Vietnam
Thực phẩm hữu cơ
August 29, 2024
The Rise of Organic Food in Vietnam: Market overview and Insight for business
japanese restaurant
August 19, 2024
Japanese restaurants in Vietnam: Which province has the most number?
July 16, 2024
Report on Beverage Manufacturing in Vietnam
1 2 3 4 5 … 8